Eat Local Month - Presented by Limehouse Produce
April 1st – April 30th

Eat Local Month (April) is Lowcountry Local First's annual effort to focus attention on local growers, fishermen and restaurants while providing fun and educational opportunities for our community to engage in eating what's ripe and in season. Join us for these community events.

Eat Local Challenge
April 1st – April 30th

The Eat Local Challenge officially kicks off April 1st, and that means it is time for you to begin shifting at least $10 of your weekly food budget towards our local food system. We look forward to hearing about your journey to local eating - so please share your stories and photos by tagging Lowcountry Local First and utilizing the #eatlocalchs tag.

Plow to Chow
April 14th

Celebrate the kick-off of the 2018 downtown Charleston Farmers Market in Marion Square. Lowcountry Local First and Eat Local Month “Plow to Chow” sponsors will host a demonstration tent, giving attendees a taste of what’s fresh and local.

11th annual Chef's Potluck
April 29th

The 11th annual Chef's Potluck celebrates locally sourced dishes by pairing the top Charleston restaurants and chefs with farmers and fishermen at beautiful Middleton Place.